Hotel JobsHotel Jobs
Hotel jobs for chefs are easier to get than you may think. There are plenty of hotel jobs for chefs particularly within the state of California. For example the Paradise Point and Resort Spa is looking for chefs to cook breakfasts for their customers. They need chefs there to cook breakfasts at every station and level of their spa and resort. The Arden Hills Resort Club & Spa is currently hiring someone to cook meals such as lunch and dinner on a part time basis. The pay is listed as a competitive wage despite the fact that the work is only listed as a part time opportunity. The job appears to be for six hours a day and five days a week. Some sort of benefits package can be discussed with the employer.
For a place that is a little off the beaten path within the Midwest, there is Walden Place which is located in Iowa City, Iowa. They are looking for someone to prepare all kinds of meals for their guests and this is why they require an advanced degree at Walden Place. To stay in the Midwest, the Glenview Marriott within the state of Illinois is looking for a chef to cook and be able to administer tasks to those new hires or people in lower positions on the staff. This job sounds like one that could need a lot of leadership skills.
A hotel near the O'Haire airport in Chicago is also look a chef to hire. This is one of those temporary hotel jobs that are out for chefs with a salary of a little over eleven dollars an hour. In this economy it still sounds like a wonderful opportunity.
In the city of New Orleans some of their tourism dollars are beginning to return. This means that some of the hotels are beginning to rebuild and will begin hiring chefs who need hotel jobs again. Do not be afraid to put in your application in a great city like New Orleans in order to cook a wide variety of dishes. It also wouldn't hurt to be a civic minded chef who is not afraid to cook dishes pro bono for some of the struggling children within New Orleans or to help with the rebuilding effort for that matter.
There is a hotel job for a chef in the Louisville, Kentucky area that needs to be experienced in preparing grilled dishes for people staying in the hotel. So if you do not have grilling experience you may not want to apply for this position.
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